- MALABARI FISH**
Fillet of fish marinated with tamarind and cumin seeds,cooked in a spicy gravy
- PRAWN MAKHANI**
Prawn pieces cooked with tomatoes, onion, garlic and Indian spices
- PRAWN MALAI**
Prawn pieces cooked in tomatoes and creamy sauce
- SHRIMP JALFREZI**
Cooked with ginger, garlic, onions, green and red bell pepper. Simmered in butter.